Wednesday, June 29, 2016

酪梨汁 Jus Alpukat

去年踏足印尼时,在餐板上看到《Jus Alpukat》这饮料。
完全不懂这到底是什么饮料。
于是,就点了一杯。
端上桌的,是一杯杯子边缘有巧克力酱,喝起来味道浓郁的果汁。
原来《Jus Alpukat》就是我们的酪梨汁,而在酪梨汁上淋上巧克力酱就是当地的喝法。
趁着家里有一颗熟透了的酪梨,又有巧克力酱,那就是准备《Jus Alpukat》的时候了。

材料(1人份):
熟透酪梨---1 颗(去核,切片)
炼乳---2 汤匙
清水---适量
巧克力酱---适量

做法:
  1. 将巧克力酱沿着杯口淋下,放入冰箱冷藏备用。
  2. 把酪梨,炼乳和适量的清水用搅拌机搅打成汁。
  3. 把果汁装入杯子中即可。
Ingredients(1 serving):
Ripen avocado---1 nos(De-seeded, cut into slices)
Condensed milk---2 Tbsps
Water---Some
Chocoalate syrup---Some

Method:
  1. Drizzle some chocolate syrup along the cup, refrigerate.
  2. Blend the avocado, condensed milk and water into juice.
  3. Pour the avocado juice into the cup. Ready to serve.

1 comment:

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